Whilst fortified fell runners might become accustomed to a cold tin of sardines in a howling gale on the side of a mountain, and indurated infantry to whatever it is in that indistinguishable foil pouch, we're a bit softer than that. We want our outdoor eating to be just as healthy, nutritious, and natural as cold sardines...but also to taste nice and not make us smell like pilchards.

Carefully sourced from British producers, each pack provides everything even the poshest outdoor gourmand could wish for, and everything can be shoved in a pack or pocket and prepared in just minutes wherever you are. With around 2300 calories; probably three of your five a day; and a good balance of both simple and complex carbohydrates, protein, and essential oils and fats, the only thing we haven't managed to fit in is a fancy cravat.

All the meals can be boiled in the bag, cooked in a ration heater, warmed over a trangia, and even eaten cold...and at just a little shy of 2kg, each individual pack can be sent to operational armed forces through the BFPO.

This Gourmet Ration Pack includes:

Breakfast - 'Stoats' Berry Feast Porridge Pot

Lunch - Thai Chicken Curry with Camargue Red Rice

Dinner - Traditional Pork & Herb Sausage Casserole

Dessert - 'Georgie Porgie's' Orange & Cointreau Steamed Pudding

Snacks -    'Pulp' Fruit Puree,
                 'Coan' Original Biltong,
                 'Stoats' Porridge Bar,
                 'Mr Filberts' Pomodoro Peanuts,
                 'Romney's' Oringinal Chocolate Covered Kendal Mint Cake

Drinks Kit -    2 Wahoo Fruit Drink Mix,
                     1 Tea Bag,
                     1 Instant Coffee Stick,
                     1 Fair Trade Hot Chocolate,
                     2 UHT Milk Sticks

Extras - 1 Bottle of Tree Fire Sauce,
                Salt and Pepper,
                'Peppersmith' Chewing Gum,
                2 Sporks & napkins